Margherita Pizza with Fresh Figs
Pizza dough Tomato sauce
Ingredients
Mozzarella cheese Fresh basil leaves
2 ripe sliced figs
Wash figs then cut into slices
Procedure
Preheat oven to 425°F (220°C)
Spread tomato sauce on the pizza dough
Top with mozzarella cheese and fresh basil leaves
Bake for 12-15 minutes until crust is golden brown
Place sliced figs on top of the pizza after baking
Enjoy this fresh and flavorful twist on Margherita pizza
6 Most Fig fruit Flavor recipes taste great
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