Margherita Pizza with Fresh Figs

Pizza dough Tomato sauce

Ingredients

Mozzarella cheese Fresh basil leaves

2 ripe sliced figs

Wash figs then cut into slices

Procedure

Preheat oven to 425°F (220°C)

Spread tomato sauce on the pizza dough

Top with mozzarella cheese and fresh basil leaves

Bake for 12-15 minutes until crust is golden brown

Place sliced figs on top of the pizza after baking

Enjoy this fresh and flavorful twist on Margherita pizza

6 Most Fig fruit Flavor recipes taste great ☝️☝️☝️