Fig & Orange Glazed Scones

1/2 cup dried figs

Ingredients

1 cup flour

1/4 cup sugar

1/4 cup butter

2 tbsp orange juice

Mix flour, sugar, and butter to crumbled

Procedure

Stir mixture in chopped figs and orange juice

Shape into scones and bake at 375°F for 15 minutes

Drizzle with more orange juice mixed with sugar & Serve with tea!