Fig & Maple Pudding Cake

1/2 cup dried figs

Ingredients

1 cup flour

1/4 cup maple syrup

1 cup milk

1 tsp baking powder

Preheat oven to 350°F

Procedure

Mix flour, baking powder with maple syrup

Add milk and chopped figs

Pour into a greased baking dish

Bake for 30-35 minutes and enjoy!