Fig & Cream Cheese Pastries
1/2 cup dried figs
Ingredients
1/4 cup cream cheese
1 tbsp honey
1 tsp vanilla extract
Puff pastry sheets
Roll out puff pastry sheets
Procedure
Mix cream cheese, honey with vanilla
Spread cream cheese mix on pastry and top with chopped figs
Fold pastry edges and bake at 375°F for 15 minutes
Serve Fig & Cream Cheese Pastries warm!
Fig & Grape Berry Burst Smoothie
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