Fig & Chocolate Lava Cake
1/2 cup dried figs
Ingredients
1/2 cup dark chocolate
1/4 cup butter
2 eggs & 1/4 cup flour
Melt chocolate and butter together
Procedure
Beat eggs and stir in melted chocolate
Fold in flour and chopped figs
Pour into ramekins and bake at 400°F for 10 minutes
Serve immediately for a molten center!
Fig & Pineapple Mint Cooler smoothie
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