Fig & Chocolate Chip Scones
1/2 cup dried figs
Ingredients
1 cup flour
1/4 cup sugar
1/2 cup chocolate chips
1/2 cup heavy cream
Preheat oven to 400°F
Procedure
Mix flour, sugar, and chocolate chips in a bowl
Fold in chopped figs
Add heavy cream to form a dough
Shape into rounds and bake for 15-20 minutes
Figs – the fruit which gives sweetness of Heaven
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